Dr. Hardy Limeback, BSc, PhD, DDS
Associate Professor and Head, Preventive
Dentistry
University of Toronto
Toronto, Ontario, M5G-1G6
Fax (416) 979-4936
Tel(416) 979-4929
E-mail:hardy.limeback@utoronto.ca
April, 2000
To whom it may concern:
Why I am now officially
opposed to adding fluoride to drinking water
Since April of 1999, I have
publicly decried the addition of fluoride,
especially hydrofluosilicic acid, to drinking
water for the purpose of preventing tooth decay.
The following summarize my reasons.
New evidence for lack of
effectiveness of fluoridation in modern times.
1.
Modern studies (published in the 1980's 1990's)
show dental decay rates are so low in North
America that the effects of water
fluoridation cannot be measured. Because of
the low prevalence of dental decay, water
fluoridation studies today must be carefully
conducted to correct for mobility of subjects
between fluoridated and non-fluoridated areas,
access to fluoride from other sources, the lack
of blinding and problems with the `halo' effect.
Even when very large sample sizes are used to
obtain statistically significant results, the
benefit of water fluoridation is not a
clinically relevant one (the number of tooth
surfaces saved from dental decay per person is
less than one half). Recent studies show that
halting fluoridation will either result in only
a marginal increase in dental decay which cannot
be detected or no increase in dental decay at
all.
2. The major
reasons for the general decline
of tooth decay worldwide, both in
non-fluoridated and fluoridated areas, is the
widespread use of fluoridated toothpaste,
improved diets, and overall improved general and
dental health (antibiotics, preservatives,
hygiene etc).
3. There is
now a better understanding of how fluoride
prevents dental decay. What little benefit
fluoridated water may still provide is derived
primarily through topical
means (after the teeth erupt and come in
contact with fluorides in the oral cavity).
Fluoride does not need to be
swallowed to be effective. It is not an
essential nutrient. Nor should it be considered
a desirable `supplement' for children living in
non-fluoridated areas. Fluoride ingestion delays
tooth eruption and this may account for some of
the differences seen in the past between
fluoridated and non-fluoridated areas (i.e.
dental decay is simply postponed). No
fluoridation study has ever separated out the
systemic effects of fluoride. Even if there were
a systemic benefit from ingestion of fluoride,
it would be miniscule and clinically irrelevant.
The notion that systemic fluorides are needed in
non-fluoridated areas is an outdated one that
should be abandoned altogether.
New evidence for
potential serious harm from long-term fluoride
ingestion.
1.
Hydrofluorosilicic acid is recovered from the
smokestack scrubbers
during the production of phosphate fertilizer
and sold to most of the major cities in North
America, which use this industrial grade source
of fluoride to fluoridate drinking water, rather
than the more expensive pharmaceutical grade
sodium fluoride salt. Fluorosilicates have never
been tested for safety in humans.
Furthermore, these industrial-grade chemicals
are contaminated with trace amounts of heavy
metals such as lead, arsenic and radium that
accumulate in humans. Increased
lead levels have been found in children
living in fluoridated communities. Osteosarcoma
(bone cancer) has been shown to be associated
with radium in the drinking water. Long-term
ingestion of these harmful elements should be
avoided altogether.
2. Half of
all ingested fluoride remains in the skeletal
system and accumulates with age. Several
recent epidemiological studies suggest that only
a few years of fluoride ingestion from
fluoridated water increases the risk for bone
fracture. The relationship between the
milder symptoms of bone fluorosis (joint
pain and arthritic symptoms) and fluoride
accumulation in humans has never been
investigated. People unable to eliminate
fluoride under normal conditions (kidney
impairment) or people who ingest more than
average amounts of water (athletes, diabetics)
are more at risk to be affected by the toxic
effects of fluoride accumulation.
3. There is
a dose-dependent relationship between the
prevalence/severity of dental
fluorosis and fluoride ingestion. When
dental decay rates were high, a certain amount
of dental fluorosis was considered an acceptable
`trade off' of providing an `optimum' dose of
1.0 ppm fluoride in the water. However, studies
published in the 1980's and 1990's have shown
that dental fluorosis has increased dramatically
in North America. Infants and toddlers are
especially at risk for dental fluorosis of the
front teeth since it is during the first 3 years
of life that the permanent front teeth are the
most sensitive to the effects of fluoride.
Children fed formula made with fluoridated tap
water are at higher risk to develop dental
fluorosis. A relatively small percentage of the
children affected with dental fluorosis have the
more severe kind that requires extensive
restorative dental work to correct the damage.
The long-term effect of fluoride accumulation on
dentin colour and biomechanics is also unknown.
Generalized dental fluorosis of all the
permanent teeth indicates that the bone is a
major source of the excess fluoride. The effect
of this excess amount of fluoride in bone is
unknown. Whether stress bone fractures occur
more often in children with dental fluorosis has
not been studied.
4. A
lifetime of excessive fluoride ingestion will
undoubtedly have detrimental effects on a number
of biological
systems in the body and it is illogical to
assume that tooth enamel is the only tissue
affected by low daily doses of fluoride
ingestion. Fluoride activates G-protein and a
number of cascade reactions in the cell. At high
concentrations it is both mitogenic and genotoxic.
Some published studies point to fluoride's
interference with the reproductive
system, the pineal
gland and thyroid
function. Fluoride is a proven carcinogen
in humans exposed to high industrial levels. No
study has yet been conducted to determine the
level of fluoride that bone cells are exposed to
when fluoride-rich bone is turned over. Thus,
the issue of fluoride causing bone
cancer cannot be dismissed as being a
non-issue since carefully conducted animal and
human cancer studies using the exact same
chemicals added to our drinking water have not
been carried out.
The issue of mass
medication of an unapproved drug without the
expressed informed consent of each individual
must also be addressed. The dose of fluoride
cannot be controlled. Fluoride as a drug has
contaminated most processed foods and beverages
throughout North America. Individuals who are
susceptible to fluoride's harmful effects cannot
avoid ingesting this drug. This presents a medico-legal
and ethical dilemma and sets water
fluoridation apart from vaccination as a public
health measure where doses and distribution can
be controlled. The rights of individuals to
enjoy the freedom from involuntary fluoride
medication certainly outweigh the right of
society to enforce this public health measure,
especially when the evidence of benefit is
marginal at best.
Based on the points outlined
briefly above, the evidence has convinced me
that the benefits of water fluoridation no
longer outweigh the risks.
The money saved from halting water fluoridation
programs can be more wisely spent on
concentrated public health efforts to reduce
dental decay in the populations that are still
at risk and this will, at the same time, lower
the incidence of the harmful side effects that a
large segment of the general population is
currently experiencing because of this outdated
public health measure.
Sincerely,
Dr. Hardy Limeback BSc PhD
(Biochemistry) DDS
Head, Preventive Dentistry
References:
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Why?
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radium and arsenic contaminants), not pure
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